Ketam Viral - Contactless Menu

“Really Good Crabs”

Malaysia is a melting pot of diverse cultures and delicious food. And when it comes to crab & seafood, there’s just so many styles to be discovered! Ketam Viral brings an inclusive approach to the seafood dining experience, offering popular Malaysian flavours all under one roof.

Chilli Crabs

The in-famous Chilli Crabs, served with freshly made steamed Mantou.

2 Pcs of Regular Size Mud Crabs (600-800g)
~~RM153.00~~ RM120.00

2 Pcs of M Size Mud Crabs (1.1kg-1.2kg)
RM215.00 + 2pcs Housemade Mantou (Fried/Steam)
2 Pcs of XXL Size Mud Crabs (1.5kg-1.7kg)
RM295.00 + 2pcs Housemade Mantou (Fried/Steam)

+ Add On: 3 pcs Housemade Mantou (Fried/Steam): RM10.50

*Our crab prices are based on daily market price

Salted Egg Crabs

Salted Egg Crab is an all time favourite.
A decadent and tasting like nothing else on earth. Our crabs are lightly dusted on tapioca flour, deep fried and doused in a generous portion of rich homemade salted egg yolk sauce. You would love when you see chunks of salted egg yolk sprinkled around the crabs!

2 Pcs of M Size Mud Crabs (1.1kg-1.2kg)
RM235.00

2 Pcs of XXL Size Mud Crabs (1.5kg-1.7kg)
RM315.00

Choose Your Spicy Level:
Normal 🌶
Slightly Brave 🌶🌶🌶
Too Brave 🌶🌶🌶🌶🌶

+ Add On: 3 pcs Housemade Mantou (Fried/Steam): RM10.50

*Our crab prices are based on daily market price

Ketam Kam Heong

The golden Kam Heong crab dish is a delicious combination of dry shrimps and spices, blended with succulent crab. With each bite, you will rediscover the true meaning of ‘wok hei’.

2 Pcs of M Size Mud Crabs (1.1kg-1.2kg)
RM215.00

2 Pcs of XXL Size Mud Crabs (1.5kg-1.7kg)
RM295.00

+ Add On: 3 pcs Housemade Mantou (Fried/Steam): RM10.50

*Our crab prices are based on daily market price

Ketam Berlado

This super spicy crab dish is served dry and packed with a sweet & savoury punch.

2 Pcs of Regular Size Mud Crabs (600-800g)
~~RM153.00~~ RM120.00

+ Add On: 3 pcs Housemade Mantou (Fried/Steam): RM10.50

*Our crab prices are based on daily market price

Ketam Buttermilk

Pure butter is used in making this perfectly buttery, milky and savoury dish. In collaboration with Lurpak butter, this dish is created especially for lovers of buttery flavours.

2 Pcs of Regular Size Mud Crabs (600-800g)
~~RM172.00~~ RM120.00

2 Pcs of M Size Mud Crabs (1.1kg-1.2kg)
RM235.00

2 Pcs of XXL Size Mud Crabs (1.5kg-1.7kg)
RM315.00

+ Add On: 3 pcs Housemade Mantou (Fried/Steam): RM10.50

*Our crab prices are based on daily market price

Ketam Portuguese

A Malaccan signature flavour, this dish gets its aroma from lime leaves, galagal, chilli, herbs and spices, which creates the sweet and sour taste. Ketam Portuguese is now served as one of our unique crab dishes.

2 Pcs of M Size Mud Crabs (1.1kg-1.2kg)
RM235.00

2 Pcs of XXL Size Mud Crabs (1.5kg-1.7kg)
RM315.00

+ Add On: 3 pcs Housemade Mantou (Fried/Steam): RM10.50

*Our crab prices are based on daily market price

Siakap Laksa Siam
Recommended

Chef’s signature dish of whole siakap served in Siam Style with Laksa noodles.	^RM75.50
Noodles Option: Mee Sua	+^RM2.00

Winning Dish- MAHA 2022

Siakap Sri Kelantan Masak Lada

Deep-fried to perfection, and glazed with a sweet, spicy sauce. This famous Kelantan fish dish strikes a balance between fiery flavours and sweet fragrance.

• Siakap ^RM75.50

*Please check for availability of fish

Hong Kong Sweet Sour

Cantonese-style sweet sour dish cooked to perfection with a fusion of tangy plum sauce and our blend of secret spices. Glazed over deep-fried fish coated with our special batter for that unforgettable gastronomical adventure.

• Siakap ^RM75.50

*Please check for availability of fish

Cantonese Soy Ginger

Steamed fresh siakap glazed with a mix of flavoured oil and chef-made soy ginger sauce.

• Siakap ^RM75.50

*Please check for availability of fish

Bawal Kari Emas

Pomfret cooked in Penang style curry with thick gravy and served with okra.

• Bawal Emas ^RM75.50

*Please check for availability of fish

Kam Heong Fish Fillet

The golden Kam Heong fish dish is a delicious combination of dry shrimps and spices, blended with ikan siakap fillet. With each bite, you will rediscover the true meaning of ‘wok hei’.

^RM50.00

Hong Kong Sweet & Sour Fish Fillet

Cantonese-style sweet sour dish cooked to perfection with a fusion of tangy plum sauce and our blend of secret spices. Glazed over deep-fried Ikan Siakap fillet coated with our special batter for that unforgettable gastronomical adventure.

^RM45.50

Buttermilk Fish Fillet

Deep-fried Ikan Siakap fillet with our top-secret batter and coated with silky buttermilk sauce flavoured with a hint of chilli, curry and lemongrass.

^RM45.50

Portuguese Baked Prawns

A Malaccan signature flavour, this dish gets its aroma from lime leaves, galagal, onions, chilli, ladies fingers and spices, which creates the sweet and sour taste.

^RM68.00

Kam Heong Prawns

Prepared with a fine mix of curry spices, our kam heong sauce is a must try.

^RM63.00

Salted Egg Prawns

Salted Egg Prawns is an all time favourite. A decadent and tasting like nothing else on earth. Our prawns are doused in a generous portion of rich homemade salted egg yolk sauce.

^RM73.50

Udang Masak Lomak Nogori

Cili padi version of Masak Lemak prawn Negeri Sembilan style served in thick turmeric gravy.

^RM63.00

Recommended
Sambal Udang Melaka

Sweet and spicy at its best, our chef's hometown recipe infused with Melaka’s version of sambal.

^RM63.00

Butter Prawn

Using only the best butter, deep-fried prawns are coated with fragrant sweet & savoury egg floss.

^RM65.50

Udang Galah Diraja

2 pieces of udang galah, cooked in traditional Pahang style. Prepared with galangal and turmeric, creating the perfect blend of sweet and savory taste for you to enjoy.

^RM75.50

Oyster Thermidor Terasi (4pcs)

Japanese Oyster with baked cheese Thermidor, Garlic Toum and Thai Sriracha sauce

^RM80.50

Recommended
Crab Lotus Bao

Bite into a whole crab meat patty, sandwiched between our deep fried mantou. Heavenly.

^RM42.50

Recommended
Chef's Rathnor Flower Tofu

Chef's version of flower tofu packed with prawns and everything savoury.

^RM32.50

Housemade Mantou

Choose between deep fried or steamed mantou, all made in-house.

^RM10.50

Recommended
Otak-Otak Isketambola

Crab meat and various spices crafted into Malaysian-style otak-otak.

^RM42.50

Harimau Menangis

Premium striploin cuts of a grain fed angus, marinated with a special in house blend and grilled to medium rare in perfection. Served with Thai basil ‘kerabu’ for a fresh finish.

RM91.50

Grilled Smoked Duck With Mango Salsa

Grilled smoked duck breast, sliced and served with sweet mango salsa and figs.

RM45.50

Minced Lamb Tofu

Steamed tofu drenched in soya ginger sauce with Mongolian style spiced minced lamb. Without a doubt, it's a must try.

^RM25.50

Lentil Lotus Bao (Vegan friendly)

Another version of bao specially made for vegetarians. Made with lentil patty and served with sour cream and housemade sriracha mayo.

RM21.50

Pek Nga With Prawn Curry

Pek Nga; a well known dish in northern Malaysia is a coconut cream based pancake, enjoyed with northern style seafood curry. It's sweet, sour and savoury all at the same time.

^RM13.50

Oyster Thermidor Terasi (4pcs)

Japanese Oyster with baked cheese Thermidor, Garlic Toum and Thai Sriracha sauce

^RM80.50

Lobster Pechik Thermidor

2 halves of a lobster served with our version of thermidor sauce. Baked and torch to perfection.

^RM195.50

Kam Heong Mussels Pot

Prepared with a fine mix of curry spices, our kam heong sauce is a must try. Served with 300g of mussels.

^RM48.50

Chilli Mussels

These Chilli Mussels are cooked in a sweet & slightly spicy sauce that has a fantastic taste. It's a quick appetizer to feed a crowd.

^RM48.50

Portuguese Baked Mussels

A Malaccan signature flavour, this dish gets its aroma from lime leaves, galagal, onions, chilli, ladies fingers and spices, which creates the sweet and sour taste.

^RM50.00

Salted Egg Sotong

Salted Egg Sotong is an all time favourite. A decadent and tasting like nothing else on earth. Our squids are doused in a generous portion of rich homemade salted egg yolk sauce.

^RM60.00

Kam Heong Sotong

The golden Kam Heong sotong dish is a delicious combination of dry shrimps and spices.

^RM53.50

Portuguese Baked Sotong

A Malaccan signature flavour, this dish gets its aroma from lime leaves, galagal, onions, chilli, ladies fingers and spices, which creates the sweet and sour taste.

^RM65.50

Sotong Bakar Terasi

Mouth-watering grilled calamari served with Terasi sauce.

^RM45.50

Sotong Rapuh

Deep fried calamari rings served with a side of lemon.

^RM49.50

Buttermilk Chicken

A whole chicken leg, cooked in heavenly buttermilk sauce along with curry leaves and chilli padi. Just a whiff of its sweet and savoury fragrance will leave you wanting more.

^RM28.50

Madras Sweet & Sour Chicken

A whole chicken leg, prepared with Madras curry and our special sweet and sour sauce. Simply irresistable.

^RM28.50

Inchi Kabin

Nyonya style popcorn chicken, marinated in 10 spices and deep fried until crunchy.

^RM21.50

Sayur Campur Goreng

Mixed vegetables, fried and topped with soy garlic sauce.

^RM17.50

Kangkung Bawang Puteh

A hearty serving of sauteed kangkung with garlic.

^RM17.50

Gado-Gado

Now you can have it all with 7 types offering in one bowl. Enjoy kangkung, tofu, tempe, crackers, beans, quail eggs, cucumber with peanut sauce.

^RM21.50

Cauliflower Buttermilk

Stir fried with curry leaves and drenched in our heavenly buttermilk sauce. Served with chopped chilli padi for that extra kick.

^RM19.50

Sweet & Sour Fried Mushroom

Fried oyster mushrooms, topped with our sweet & sour madras sauce.

^RM21.50

Lompat Tikam

A traditional Malaysian dessert from the East Coast consisting of sticky rice, pandan rice cakes and creamy coconut milk gravy. Served with sweet palm sugar drizzled on top.

^RM12.50

Brownies Ice Cream

Rich, chocolatey biscoff brownies served with vanilla ice-cream spread with chocolate sauce and gold dust. The perfect ending to your meal.

^RM13.50

Manto Ice Cream With Granola

Inspired by "roti ais krim", the deep-fried mantao is served with vanilla ice-cream, granola and maple syrup.

^RM13.50

Kecil-Kecil Si Cili Padi

Our take on savoury drinks with cili padi, mint & selasih. Served in soda style drinks.

^RM9.90 (glass) /
^RM36.00 (jug)

Hutan Tropika

A sparkling soda drink comprising of lemongrass, mint & everything nice.

^RM9.90 (glass) /
^RM36.00 (jug)

Menggapai Bintang

A refreshing mix of pineapple & star fruit served ice cold.

^RM9.90 (glass) /
^RM36.00 (jug)

Passion Fruit Vanilla

The soothing and refreshing flavour of passion fruit is paired with plain soda, perfect for cleansing your palatte after our savoury dishes.

^RM9.90 (glass) /
^RM36.00 (jug)

Lychee Vanilla

Soothing and refreshing, this lychee, vanilla and plain clean soda combination is just what you need after digging into sour and savoury dishes at Ketam Viral.

^RM9.90 (glass) /
^RM36.00 (jug)

Berry Kombucha

A berry syrup based kombucha gives a wonderful sweet and sour after taste. Suitable for those who indulged in the deep-fried and savoury side of our menu.

^RM9.90 (glass) /
^RM42.00 (jug)

Spa Tea

Choice of Ros Laici, Tangerine or Passion Fruit tea that soothes the palate & taste buds. Perfect companion to each meal and served in earthen tea pot.

^RM17.50

Vanilla Bru Coffee

In-house vanilla brewed coffee served in your choice of hot or cold.

^RM8.50

Maison Bellot- The Original

A sip of French summer! Fruitfully refreshing taste. Smartly twisted with lemon. Timeless and authentic.

^RM13.50

Maison Bellot- Grapefruit

A sip of French summer! A beautiful pink dress. Perfect blend, delivering the real grapefruit juice taste with a hint of bitterness. Cheeky and elegant.

^RM13.50

Maison Bellot- Lemon & Ginger

A sip of French summer! Naturally cloudy liquid. Subtle association of zesty lemon with spicy ginger. Daring and unpredictable.

^RM13.50

Soft Drinks (Coke,100Plus,Pepsi,7Up) ^RM5.50

Milo ^RM6.50 (Hot) / ^RM7.50 (Cold)

Nescafe ^RM6.50 (Hot) / ^RM7.50 (Cold)

Teh Tarik ^RM6.50 (Hot) / ^RM7.50 (Cold)

Americano ^RM11.50 (Hot) / ^RM12.50 (Cold)

Latte ^RM11.50 (Hot) / ^RM12.50 (Cold)

Capuccino ^RM11.50 (Hot) / ^RM12.50 (Cold)

Mocha ^RM11.50 (Hot) / ^RM12.50 (Cold)

7 Premium Dates Autograph Release (180ml)
by 1980 Boom Cha Brew

Maintain your optimal health and stay energized this Ramadan with the power of 7 Premium Dates Kombucha. Made from 7 types of selected premium dates that are highly nutritious, it is also rich in probiotic benefits.

^RM19.90

Original (180ml)
by 1980 Boom Cha Brew

Carefully brewed with the basic essence of kombucha by using premium grade black tea and organic sugar.

^RM16.90

Saffron Promeganate (180ml)
by 1980 Boom Cha Brew

The exquisite golden color of saffron and the sweetness of pomegranate will not go wrong. They simply a match made in heaven.

^RM16.90

Pineapple Ginger (180ml)
by 1980 Boom Cha Brew

A pineapple – deliciously juicy, sweet bite, igniting taste. A ginger – hotness you can handle, bittersweet, wild.

^RM16.90

Apple Cinnamon (180ml)
by 1980 Boom Cha Brew

Infamous apple and aromatic cinnamon are the main casts in this unique artisanal brew of kombucha, giving it a classic sweet-sharp taste.

^RM16.90

Mixed Berries (180ml)
by 1980 Boom Cha Brew

Zero cholesterol – that is what blueberry, blackberry, and raspberry gives you. Then, come the kombucha’s probiotics and all the phytonutrients joining in.

^RM16.90

Pink Guava (180ml)
by 1980 Boom Cha Brew

It’s our special brew with all the fizzy goodness of vitamin A, C & E aiming to make your health pink-grade!

^RM16.90

Classic Malt Shams

^RM9.00

Lemon Mint Shams

^RM9.00

Lemon Shams

^RM9.00

Peach Shams

^RM9.00

Pineapple Shams

^RM9.00

Tropical Shams

^RM9.00

Baked Pasta Kids

A special treat for the kids, our baked pasta is served with an in-house made cream sauce, topped with Gratin cheese. Choose between prawn or crispy chicken.

^RM19.50 (Prawn) /
^RM15.50 (Chicken)

Buttermilk Chicken Rice

Enjoy the kid's favourite of all time, ‘Nasi Telur’ with our rich and creamy buttermilk chicken.

RM15.50

Nasi Lemak Alai

Nasi lemak packed in banana leaves with Melaka style sambal. Served in a set of 3 or 5.

^RM10.50
(Set of 3) /
^RM17.50
(Set of 5)

Nasi Telur

Rice fried with garlic and egg. Tasty on its own and even better when paired with any other dish.

^RM5.00

Nasi Jasmine
A fragrant rice that is heavenly when paired with dishes that have gravy.

^RM3.00

Nasi Basmathi
Long-grain Basmathi rice, the perfect pair for any Asian style dish.

^RM3.00

Packaging fee is chargeable for take-away.